“Food is our common ground, a universal experience”
James Beard
Innovation – R&D – Operations – Marketing – Design – Retail
Food Establishments
- Report Card/Diagnostic of current program
- Menu development/Sku rationalization
- Innovation workshops and StageGate implementation/refinement
- Food program design/Optimization
- Long-term strategy program planning
- Individualized market insights
- Kitchen layout & efficiency
- Process & systems implementation
- Technology optimization liason
- Supplier relationships & supply chain analysis
- Digital kiosk & marketing utilization
- Special Events
Food Vendors
- Real time operations/consumer insight
- Market launch/penetration facilitation
- Advisory group/Innovation workshop implementation
- Product ambassador
- Business opportunity analysis
- Supply chain analysis
- Packaging/branding efficiency
- Market & competitive landscape insights
- Trade Show Engagement & Advisement
Proficiencies: Prepared Foods, Bakery, Commissary
